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Why is it called Canal Grande and not Canale Grande?
The name "Canal Grande" is in Italian, where "Canal" is the singular form of the word, and "Grande" means "big" or "great." Therefore, "Canal Grande" translates to "Grand Canal" in English. The use of the singular form "Canal" instead of "Canale" is a characteristic of the Italian language and its grammatical rules. **
Rihanna or Ariana Grande?
Both Rihanna and Ariana Grande are incredibly talented artists with their own unique styles. Rihanna is known for her powerful vocals and diverse range of music genres, while Ariana Grande is known for her impressive vocal range and catchy pop hits. Ultimately, the choice between the two comes down to personal preference and the type of music that resonates with each individual. **
Barbaresco 'Noce Grande' Cascina Chicco 2023
red vinification process, through 15 days of alcoholic fermentation in stainless steel tanks in contact with the skins, with a total skin maceration period lasting approximately 40 days. The subsequent aging phase takes place in oak barrels and lasts for 24 months before bottling and further resting in glass prior to the final market release. Visually, the Barbaresco ‘Noce Grande’ from Cascina Chicco expresses a bright ruby red color. The olfactory range is articulated with hints of red fruits, violet, and sweet spices, supported by pleasant mentholated puffs. On the palate, it is intense and quite structured, soft and rich, with great balance thanks to the lively freshness and well-integrated tannin.classic red vinification, through 15 days of alcoholic fermentation in stainless steel tanks in contact with the skins, with a total skin maceration period lasting approximately 40 days. The subsequent aging phase takes place in oak barrels and lasts for 24 months before bottling and further resting in glass prior to the final market release. Visually, the Barbaresco ‘Noce Grande’ from Cascina Chicco expresses a bright ruby red color. The olfactory range is articulated with hints of red fruits, violet, and sweet spices, supported by pleasant mentholated puffs. On the palate, it is intense and quite structured, soft and rich, with great balance thanks to the lively freshness and well-integrated tannin.
22,00 £*
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Bondonio Olek - Cascina La Berchialla Barbaresco 'Roncagliette' Olek Bondonio - Cascina La Berchialla 2023
The Barbaresco Roncagliette from Cascina La Berchialla, made by Olek Bondonio, is an interesting version of one of the finest reds of our peninsula. It is a label dedicated to enthusiasts in search of artisan wines produced simply and respectfully towards the territory and the grapes. Only through this transparent approach is it possible to highlight and enhance the different facets of a complex denomination. The bottle is the pure and clear expression of the Roncagliette cru, located in the southern area of the Barbaresco municipality, distinguished by notable elegance and expressive finesse. The Barbaresco Roncagliette wine is born within a small reality of the famous Langhe denomination. Cascina La Berchialla is an ancient estate that has been dedicated to viticulture in these lands since the 1800s. Today it is managed by Olek Bondonio, who, after completing his studies and enriching his training with some experiences abroad, began producing wine from the few hectares of the family estate. The vineyards are divided into different parcels located in particularly suited areas and are managed with great care, with the sole aim of bringing grapes of excellent quality to maturity. The Nebbiolo vines of the Roncagliette cru are hand-harvested, and the best bunches are fermented spontaneously, with only indigenous yeasts, and a long maceration on the skins. The wine matures for 20 months in oak barrels and finishes the aging period in the bottle. The red Barbaresco Roncagliette from Cascina La Berchialla, made by Olek Bondonio, is the classic wine with an authentic character that expresses the terroir directly, without enological mediations. Visually, it presents a beautiful bright ruby red with slight garnet reflections. The olfactory profile is very fine, with scents of violet, dried flowers, aromas of raspberry, red currant, marasca, hints of medicinal herbs, spicy and toasted nuances, derived from the long aging in wood. Of medium structure, it is characterized by delicate, elegant, and persistent aromas, wrapped in a mature and evolved tannic texture. The finish is harmonious, long, and pleasantly fresh.
72,00 £*
Shipping: 48,00 £
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Bondonio Olek - Cascina La Berchialla Barbaresco Starderi Olek Bondonio - Cascina La Berchialla 2022The Barbaresco Starderi from Cascina La Berchialla, produced by winemaker Olek Bondonio, is a wine with a typically artisanal character, which enhances the characteristics of one of the best terroirs in the Langhe. The label expresses the peculiarities of the Starderi cru, located in the northern area of the municipality of Neive. It is a pure Nebbiolo resulting from careful vineyard management and a winemaking process carried out with extreme delicacy, aiming to intervene as little as possible from an enological point of view. A choice that allows for the appreciation of the excellent quality of the grapes and the personality of the terroir of origin.The red Barbaresco Starderi is made by Olek Bondonio, owner of the Cascina La Berchialla estate. It is a small historical reality, present in the Langhe since the 1800s, managing a few hectares of vineyards with some plots located in prestigious crus of the Barbaresco denomination. The agronomic management is very attentive to nature. In the vineyard, no chemical products or herbicides are used, in order to preserve a healthy environment,persistent.72,00 £*Shipping: 48,00 £Secure redirect to the provider
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Barbaresco Produttori del Barbaresco 2022Barbaresco from the Produttori del Barbaresco cooperative winery is a typical expression of the appellation, endowed with fine elegance and important structure. Until 1894, Nebbiolo grapes grown in the Barbaresco area were either destined for the production of Barolo or vinified as a table wine. It was Domizio Cavazza who recognized that the qualities of Barbaresco's Nebbiolo deserved its own label, so he decided to bring together local winemakers to make wine in the castle of Barbaresco, naming the labels after the township. Following Cavazza's death, the social winery closed in the 1920s, and in 1958 Barbaresco parish priest Don Fiorino Marengo decided to resume that tradition by bringing together 19 local farmers and thus founding the Produttori del Barbaresco winery. Produttori del Barbaresco's Barbaresco is made with only Nebbiolo grapes from several vineyards in the Barbaresco area. The rows, located at an average altitude of 250 meters above sea level, are planted on clay-limestone soils characterized by the presence of sandy veins. Following the harvest, the grapes are mellowed in stainless steel tanks for alcoholic fermentation, associated with about 28 days of maceration on the skins. After malolactic fermentation is complete, the mass ages for 20 months in large 50-hectoliter oak barrels. Produttori del Barbaresco Barbaresco has a garnet-red color with ruby hints. The aromatic range opens on intense and persistent aromas of small berries such as currant, strawberry, raspberry and blueberry, followed by elegant notes of rose, tobacco, rhubarb and dark spices. The taste is vivid, warm and enveloping, marked by pleasant freshness and soft tannins.26,00 £*Shipping: 48,00 £Secure redirect to the provider
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Barbaresco Riserva 'Pajé' Produttori del Barbaresco 2014The Barbaresco Riserva "Pajé" from the Produttori del Barbaresco winery is an elegant, intense, and structured red wine produced on the magnificent and fascinating hills of Barbaresco, in Piedmont. This label is obtained from pure Nebbiolo grapes from the Pajé cru, which is a single vineyard located on a west-southwest facing hill at an altitude of about 250 meters. The vines, which are grown using the traditional espalier method with Guyot pruning, are planted on soils characterized by clay-limestone soils with sandy veins and bottoms. The winery is a historic cooperative of producers, owner of more than 100 hectares of vineyards cultivated following a rigorous classic expression and very strict rules, especially regarding phytosanitary treatments, which have ensured that the labels express a truly impressive character and uniqueness of aromas. The "Pajé" Barbaresco Riserva from the Produttori is produced with carefully selected and hand-picked grapes, generally harvested towards the end of September or the first decade of October. The bunches are destemmed and softly pressed in the winery before undergoing alcoholic fermentation in stainless steel containers at a controlled temperature of 30°C with a maceration on the skins for about 28 days. This is followed by racking with pressing of the skins, after which the wine is transferred to large oak barrels where it undergoes malolactic fermentation and remains for at least 36 months before being bottled. After another 6 months of bottle aging, the "Pajé" is finally ready for commercialization. The Produttori del Barbaresco's Barberesco Riserva "Pajé" has a beautiful deep ruby red color. On the nose, rich and delicate aromas of red fruit and berries appear, including cherry, raspberry, and currant, floral notes of rose and dried flowers, spicy hints of pepper, cinnamon, and anise, ending with balsamic and menthol notes. In the mouth, it is medium-bodied, decisive and refined, characterized by intense and spicy fruit and pleasant but well-present tannins. This wine from the Produttori del Barbaresco is a highly drinkable, complex, and refined red, capable of surprising with its clear and precise sensations and its incredible persistence.79,00 £*Shipping: 48,00 £Secure redirect to the provider
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Barbaresco Riserva 'Asili' Produttori del Barbaresco 2021The Barbaresco Riserva "Asili" by Produttori del Barbaresco is an important and intense wine that satisfies the palate of all enthusiasts. In fact, it is a typical expression of what the Nebbiolo grape can express after an important refinement in wood, maintaining some of its primary characteristics, such as fruity and floral notes, while also showcasing tertiary aromas derived from the aging period spent in wood. It is a bottle with firm and silky tannins that pairs perfectly with meat and game second courses. This "Asili" Barbaresco Riserva is made from 100% red Nebbiolo grapes, the quintessential grape variety of Piedmont. The vines are cultivated in clayey and calcareous soils, characterized by sandy veins, facing south and southwest. The must ferments in steel containers at a temperature of 30 degrees, macerating for 28 days on the skins and undergoing malolactic fermentation. This is followed by aging, which lasts for 36 months in oak barrels, and then, after bottling, continues for another 6 months directly in glass. The Asili is a Barbaresco Riserva that, in the glass, takes on a ruby red color, with evident reflections that tend towards garnet in the nail. The olfactory spectrum is orchestrated around complex and multifaceted notes that start from ripe red fruit and then move towards floral touches and more balsamic and spicy hints. On the palate, it is full-bodied, muscular, with important tannins that never compromise the drinkability, always round and enveloping in the mouth. It ends with a finish characterized by great and long persistence. Produttori del Barbaresco gives us another gem with a Riserva that will always make a great impression at the table or as a gift for wine enthusiasts.74,00 £*Shipping: 48,00 £Secure redirect to the provider
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Isn't Ariana Grande vegan?
Yes, Ariana Grande is known to follow a vegan diet. She has spoken publicly about her decision to go vegan and has shared her love for animals and the environment as reasons for her dietary choice. Grande has also used her platform to promote veganism and advocate for animal rights. **
-
'Ariana Grande or Rihanna?'
Both Ariana Grande and Rihanna are incredibly talented artists with their own unique styles. Ariana Grande is known for her powerful vocals and catchy pop tunes, while Rihanna is known for her versatility and ability to excel in various genres, from pop to R&B to reggae. Ultimately, the choice between the two comes down to personal preference and the type of music one enjoys. **
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Is Ariana Grande Italian?
Yes, Ariana Grande is of Italian descent. Her last name "Grande" is of Italian origin, and her grandparents on her father's side were born in Italy. She has often spoken about her Italian heritage and even has a tattoo of the word "bellissima," which means "beautiful" in Italian. **
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For antique rustic oak furniture that you would like to lighten, what type of wood would be suitable?
For antique rustic oak furniture that you would like to lighten, a suitable wood type would be pine. Pine is a lighter wood with a natural grain that can complement the rustic style of the oak furniture. It is also easier to work with and can be stained or painted to achieve the desired lighter finish. Additionally, pine is a durable wood that can withstand the wear and tear of everyday use, making it a practical choice for furniture restoration. **
Barbaresco Riserva 'Ovello' Produttori del Barbaresco 2020
The Barbaresco Riserva "Ovello" is a red wine that defies the passage of time and can be left to age for more than 10 years. Endowed with great completeness of taste and with an excellently developed olfactory spectrum, it is a product that thus presents itself with a complex and austere profile, from which emerge all the virtues of Nebbiolo, a grape variety cultivated by the Produttori del Barbaresco winery in the cru that gives the label its name. A bottle that encapsulates in a sip the power, elegance and majesty of one of the world's most popular types of wine. Ovello is a Barbaresco Riserva that comes from the grapes of that red grape variety that has always given Piedmont its most qualitatively interesting expressions, Nebbiolo. The vines of this variety are cultivated by the Produttori del Barbaresco winery within the Ovello cru, characterized by purely clay and limestone soil and southwest and west-facing exposure. The must ferments in steel containers macerating on the skins for 28 days, also carrying out malolactic fermentation. The production process ends with the important ageing phase, in which the wine remains first for 36 months in oak barrels and then, after bottling operations, for another year in the bottle. This Barbaresco Riserva "Ovello" unfolds in the glass with a beautiful sparkling ruby red colour, conditioned by more garnet reflections in the rim. The nose teems with fruity aromas, which are well interspersed with floral sensations and touches of liquorice, spices and hints of tobacco. On the palate, it is very full-bodied, powerful and muscular, with a firm sip that progresses on the palate with a nice freshness and a robust tannic texture. It closes with a finish of excellent persistence. One of the many gems made by the Produttori del Barbaresco winery, perfect for pairing with great red meat and game dishes on the table.
73,00 £*
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Barbaresco Riserva 'Montestefano' Produttori del Barbaresco 2020
Barbaresco Riserva "Montestefano" by Produttori del Barbaresco is a Barbaresco with pleasant spicy and smoky notes, a nice tannic texture, elegant and a lingering finish. We are in the northeastern part of the Barbaresco cru, in one of the most historic and important vineyards, increasingly similar in characteristics to a Barolo.Montestefano is home to one of the longest-lived expressions of Barbaresco, where earthy, fruity and spicy scents combine in a unique marriage. The Cantina Sociale dei Produttori del Barbaresco is one of the most prestigious wineries in the area and has now become an example for modern cooperatives. Always dedicated to Barolo, only in 1984 did it begin producing Barbaresco, the new luxury and table wine that was born from the magic and perfect synergy of soil, exposure and human labour: south-facing vineyards located in the Langhe between 200 and 400 meters above sea level, with a clayey, limestone-rich soil and a climate based on hot summers and cold winters.Harvesting is by hand and is brought forward a few days concerning that of Barolo, after which the must is fermented in steel at a controlled temperature of 28°-30°C for 15-24 days and then begins ageing in wood for at least 36 months, resting then in bottle for at least 6 months before release. Barbaresco "Montestefano" is a wine dedicated to ageing, less austere than Barolo, but certainly more ready to drink; we are dealing with an elegant and full-bodied wine, structured, complex and full.When young, it shows fruity characters, which then evolve to aromas of violets, dried flowers and spices. With ageing, the bouquet reveals great richness, pleasant breadth and important elegance.
69,00 £*
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Do you like Ariana Grande?
As an AI, I do not have personal preferences or feelings, so I do not have the capacity to like or dislike Ariana Grande. However, I can provide information about her music, career, and any other related topics if you would like. **
Ariana Grande or Liz Gillies?
Both Ariana Grande and Liz Gillies are talented actresses and singers. Ariana Grande is known for her powerful vocals and successful music career, while Liz Gillies has showcased her acting skills in various TV shows and movies. Ultimately, the choice between the two comes down to personal preference based on their individual talents and the type of entertainment one enjoys. **
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Products related to Barbaresco-Noce-Grande-Cascina:
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Barbaresco 'Noce Grande' Cascina Chicco 2023red vinification process, through 15 days of alcoholic fermentation in stainless steel tanks in contact with the skins, with a total skin maceration period lasting approximately 40 days. The subsequent aging phase takes place in oak barrels and lasts for 24 months before bottling and further resting in glass prior to the final market release. Visually, the Barbaresco ‘Noce Grande’ from Cascina Chicco expresses a bright ruby red color. The olfactory range is articulated with hints of red fruits, violet, and sweet spices, supported by pleasant mentholated puffs. On the palate, it is intense and quite structured, soft and rich, with great balance thanks to the lively freshness and well-integrated tannin.classic red vinification, through 15 days of alcoholic fermentation in stainless steel tanks in contact with the skins, with a total skin maceration period lasting approximately 40 days. The subsequent aging phase takes place in oak barrels and lasts for 24 months before bottling and further resting in glass prior to the final market release. Visually, the Barbaresco ‘Noce Grande’ from Cascina Chicco expresses a bright ruby red color. The olfactory range is articulated with hints of red fruits, violet, and sweet spices, supported by pleasant mentholated puffs. On the palate, it is intense and quite structured, soft and rich, with great balance thanks to the lively freshness and well-integrated tannin.22,00 £*Shipping: 48,00 £Secure redirect to the provider
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Bondonio Olek - Cascina La Berchialla Barbaresco 'Roncagliette' Olek Bondonio - Cascina La Berchialla 2023The Barbaresco Roncagliette from Cascina La Berchialla, made by Olek Bondonio, is an interesting version of one of the finest reds of our peninsula. It is a label dedicated to enthusiasts in search of artisan wines produced simply and respectfully towards the territory and the grapes. Only through this transparent approach is it possible to highlight and enhance the different facets of a complex denomination. The bottle is the pure and clear expression of the Roncagliette cru, located in the southern area of the Barbaresco municipality, distinguished by notable elegance and expressive finesse. The Barbaresco Roncagliette wine is born within a small reality of the famous Langhe denomination. Cascina La Berchialla is an ancient estate that has been dedicated to viticulture in these lands since the 1800s. Today it is managed by Olek Bondonio, who, after completing his studies and enriching his training with some experiences abroad, began producing wine from the few hectares of the family estate. The vineyards are divided into different parcels located in particularly suited areas and are managed with great care, with the sole aim of bringing grapes of excellent quality to maturity. The Nebbiolo vines of the Roncagliette cru are hand-harvested, and the best bunches are fermented spontaneously, with only indigenous yeasts, and a long maceration on the skins. The wine matures for 20 months in oak barrels and finishes the aging period in the bottle. The red Barbaresco Roncagliette from Cascina La Berchialla, made by Olek Bondonio, is the classic wine with an authentic character that expresses the terroir directly, without enological mediations. Visually, it presents a beautiful bright ruby red with slight garnet reflections. The olfactory profile is very fine, with scents of violet, dried flowers, aromas of raspberry, red currant, marasca, hints of medicinal herbs, spicy and toasted nuances, derived from the long aging in wood. Of medium structure, it is characterized by delicate, elegant, and persistent aromas, wrapped in a mature and evolved tannic texture. The finish is harmonious, long, and pleasantly fresh.72,00 £*Shipping: 48,00 £Secure redirect to the provider
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Bondonio Olek - Cascina La Berchialla Barbaresco Starderi Olek Bondonio - Cascina La Berchialla 2022The Barbaresco Starderi from Cascina La Berchialla, produced by winemaker Olek Bondonio, is a wine with a typically artisanal character, which enhances the characteristics of one of the best terroirs in the Langhe. The label expresses the peculiarities of the Starderi cru, located in the northern area of the municipality of Neive. It is a pure Nebbiolo resulting from careful vineyard management and a winemaking process carried out with extreme delicacy, aiming to intervene as little as possible from an enological point of view. A choice that allows for the appreciation of the excellent quality of the grapes and the personality of the terroir of origin.The red Barbaresco Starderi is made by Olek Bondonio, owner of the Cascina La Berchialla estate. It is a small historical reality, present in the Langhe since the 1800s, managing a few hectares of vineyards with some plots located in prestigious crus of the Barbaresco denomination. The agronomic management is very attentive to nature. In the vineyard, no chemical products or herbicides are used, in order to preserve a healthy environment,persistent.72,00 £*Shipping: 48,00 £Secure redirect to the provider
-
Barbaresco Produttori del Barbaresco 2022Barbaresco from the Produttori del Barbaresco cooperative winery is a typical expression of the appellation, endowed with fine elegance and important structure. Until 1894, Nebbiolo grapes grown in the Barbaresco area were either destined for the production of Barolo or vinified as a table wine. It was Domizio Cavazza who recognized that the qualities of Barbaresco's Nebbiolo deserved its own label, so he decided to bring together local winemakers to make wine in the castle of Barbaresco, naming the labels after the township. Following Cavazza's death, the social winery closed in the 1920s, and in 1958 Barbaresco parish priest Don Fiorino Marengo decided to resume that tradition by bringing together 19 local farmers and thus founding the Produttori del Barbaresco winery. Produttori del Barbaresco's Barbaresco is made with only Nebbiolo grapes from several vineyards in the Barbaresco area. The rows, located at an average altitude of 250 meters above sea level, are planted on clay-limestone soils characterized by the presence of sandy veins. Following the harvest, the grapes are mellowed in stainless steel tanks for alcoholic fermentation, associated with about 28 days of maceration on the skins. After malolactic fermentation is complete, the mass ages for 20 months in large 50-hectoliter oak barrels. Produttori del Barbaresco Barbaresco has a garnet-red color with ruby hints. The aromatic range opens on intense and persistent aromas of small berries such as currant, strawberry, raspberry and blueberry, followed by elegant notes of rose, tobacco, rhubarb and dark spices. The taste is vivid, warm and enveloping, marked by pleasant freshness and soft tannins.26,00 £*Shipping: 48,00 £Secure redirect to the provider
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Why is it called Canal Grande and not Canale Grande?
The name "Canal Grande" is in Italian, where "Canal" is the singular form of the word, and "Grande" means "big" or "great." Therefore, "Canal Grande" translates to "Grand Canal" in English. The use of the singular form "Canal" instead of "Canale" is a characteristic of the Italian language and its grammatical rules. **
-
Rihanna or Ariana Grande?
Both Rihanna and Ariana Grande are incredibly talented artists with their own unique styles. Rihanna is known for her powerful vocals and diverse range of music genres, while Ariana Grande is known for her impressive vocal range and catchy pop hits. Ultimately, the choice between the two comes down to personal preference and the type of music that resonates with each individual. **
-
Isn't Ariana Grande vegan?
Yes, Ariana Grande is known to follow a vegan diet. She has spoken publicly about her decision to go vegan and has shared her love for animals and the environment as reasons for her dietary choice. Grande has also used her platform to promote veganism and advocate for animal rights. **
-
'Ariana Grande or Rihanna?'
Both Ariana Grande and Rihanna are incredibly talented artists with their own unique styles. Ariana Grande is known for her powerful vocals and catchy pop tunes, while Rihanna is known for her versatility and ability to excel in various genres, from pop to R&B to reggae. Ultimately, the choice between the two comes down to personal preference and the type of music one enjoys. **
Similar search terms for Barbaresco-Noce-Grande-Cascina
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Barbaresco Riserva 'Pajé' Produttori del Barbaresco 2014The Barbaresco Riserva "Pajé" from the Produttori del Barbaresco winery is an elegant, intense, and structured red wine produced on the magnificent and fascinating hills of Barbaresco, in Piedmont. This label is obtained from pure Nebbiolo grapes from the Pajé cru, which is a single vineyard located on a west-southwest facing hill at an altitude of about 250 meters. The vines, which are grown using the traditional espalier method with Guyot pruning, are planted on soils characterized by clay-limestone soils with sandy veins and bottoms. The winery is a historic cooperative of producers, owner of more than 100 hectares of vineyards cultivated following a rigorous classic expression and very strict rules, especially regarding phytosanitary treatments, which have ensured that the labels express a truly impressive character and uniqueness of aromas. The "Pajé" Barbaresco Riserva from the Produttori is produced with carefully selected and hand-picked grapes, generally harvested towards the end of September or the first decade of October. The bunches are destemmed and softly pressed in the winery before undergoing alcoholic fermentation in stainless steel containers at a controlled temperature of 30°C with a maceration on the skins for about 28 days. This is followed by racking with pressing of the skins, after which the wine is transferred to large oak barrels where it undergoes malolactic fermentation and remains for at least 36 months before being bottled. After another 6 months of bottle aging, the "Pajé" is finally ready for commercialization. The Produttori del Barbaresco's Barberesco Riserva "Pajé" has a beautiful deep ruby red color. On the nose, rich and delicate aromas of red fruit and berries appear, including cherry, raspberry, and currant, floral notes of rose and dried flowers, spicy hints of pepper, cinnamon, and anise, ending with balsamic and menthol notes. In the mouth, it is medium-bodied, decisive and refined, characterized by intense and spicy fruit and pleasant but well-present tannins. This wine from the Produttori del Barbaresco is a highly drinkable, complex, and refined red, capable of surprising with its clear and precise sensations and its incredible persistence.79,00 £*Shipping: 48,00 £Secure redirect to the provider
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Barbaresco Riserva 'Asili' Produttori del Barbaresco 2021The Barbaresco Riserva "Asili" by Produttori del Barbaresco is an important and intense wine that satisfies the palate of all enthusiasts. In fact, it is a typical expression of what the Nebbiolo grape can express after an important refinement in wood, maintaining some of its primary characteristics, such as fruity and floral notes, while also showcasing tertiary aromas derived from the aging period spent in wood. It is a bottle with firm and silky tannins that pairs perfectly with meat and game second courses. This "Asili" Barbaresco Riserva is made from 100% red Nebbiolo grapes, the quintessential grape variety of Piedmont. The vines are cultivated in clayey and calcareous soils, characterized by sandy veins, facing south and southwest. The must ferments in steel containers at a temperature of 30 degrees, macerating for 28 days on the skins and undergoing malolactic fermentation. This is followed by aging, which lasts for 36 months in oak barrels, and then, after bottling, continues for another 6 months directly in glass. The Asili is a Barbaresco Riserva that, in the glass, takes on a ruby red color, with evident reflections that tend towards garnet in the nail. The olfactory spectrum is orchestrated around complex and multifaceted notes that start from ripe red fruit and then move towards floral touches and more balsamic and spicy hints. On the palate, it is full-bodied, muscular, with important tannins that never compromise the drinkability, always round and enveloping in the mouth. It ends with a finish characterized by great and long persistence. Produttori del Barbaresco gives us another gem with a Riserva that will always make a great impression at the table or as a gift for wine enthusiasts.74,00 £*Shipping: 48,00 £Secure redirect to the provider
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Barbaresco Riserva 'Ovello' Produttori del Barbaresco 2020The Barbaresco Riserva "Ovello" is a red wine that defies the passage of time and can be left to age for more than 10 years. Endowed with great completeness of taste and with an excellently developed olfactory spectrum, it is a product that thus presents itself with a complex and austere profile, from which emerge all the virtues of Nebbiolo, a grape variety cultivated by the Produttori del Barbaresco winery in the cru that gives the label its name. A bottle that encapsulates in a sip the power, elegance and majesty of one of the world's most popular types of wine. Ovello is a Barbaresco Riserva that comes from the grapes of that red grape variety that has always given Piedmont its most qualitatively interesting expressions, Nebbiolo. The vines of this variety are cultivated by the Produttori del Barbaresco winery within the Ovello cru, characterized by purely clay and limestone soil and southwest and west-facing exposure. The must ferments in steel containers macerating on the skins for 28 days, also carrying out malolactic fermentation. The production process ends with the important ageing phase, in which the wine remains first for 36 months in oak barrels and then, after bottling operations, for another year in the bottle. This Barbaresco Riserva "Ovello" unfolds in the glass with a beautiful sparkling ruby red colour, conditioned by more garnet reflections in the rim. The nose teems with fruity aromas, which are well interspersed with floral sensations and touches of liquorice, spices and hints of tobacco. On the palate, it is very full-bodied, powerful and muscular, with a firm sip that progresses on the palate with a nice freshness and a robust tannic texture. It closes with a finish of excellent persistence. One of the many gems made by the Produttori del Barbaresco winery, perfect for pairing with great red meat and game dishes on the table.73,00 £*Shipping: 48,00 £Secure redirect to the provider
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Barbaresco Riserva 'Montestefano' Produttori del Barbaresco 2020Barbaresco Riserva "Montestefano" by Produttori del Barbaresco is a Barbaresco with pleasant spicy and smoky notes, a nice tannic texture, elegant and a lingering finish. We are in the northeastern part of the Barbaresco cru, in one of the most historic and important vineyards, increasingly similar in characteristics to a Barolo.Montestefano is home to one of the longest-lived expressions of Barbaresco, where earthy, fruity and spicy scents combine in a unique marriage. The Cantina Sociale dei Produttori del Barbaresco is one of the most prestigious wineries in the area and has now become an example for modern cooperatives. Always dedicated to Barolo, only in 1984 did it begin producing Barbaresco, the new luxury and table wine that was born from the magic and perfect synergy of soil, exposure and human labour: south-facing vineyards located in the Langhe between 200 and 400 meters above sea level, with a clayey, limestone-rich soil and a climate based on hot summers and cold winters.Harvesting is by hand and is brought forward a few days concerning that of Barolo, after which the must is fermented in steel at a controlled temperature of 28°-30°C for 15-24 days and then begins ageing in wood for at least 36 months, resting then in bottle for at least 6 months before release. Barbaresco "Montestefano" is a wine dedicated to ageing, less austere than Barolo, but certainly more ready to drink; we are dealing with an elegant and full-bodied wine, structured, complex and full.When young, it shows fruity characters, which then evolve to aromas of violets, dried flowers and spices. With ageing, the bouquet reveals great richness, pleasant breadth and important elegance.69,00 £*Shipping: 48,00 £Secure redirect to the provider
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Is Ariana Grande Italian?
Yes, Ariana Grande is of Italian descent. Her last name "Grande" is of Italian origin, and her grandparents on her father's side were born in Italy. She has often spoken about her Italian heritage and even has a tattoo of the word "bellissima," which means "beautiful" in Italian. **
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For antique rustic oak furniture that you would like to lighten, what type of wood would be suitable?
For antique rustic oak furniture that you would like to lighten, a suitable wood type would be pine. Pine is a lighter wood with a natural grain that can complement the rustic style of the oak furniture. It is also easier to work with and can be stained or painted to achieve the desired lighter finish. Additionally, pine is a durable wood that can withstand the wear and tear of everyday use, making it a practical choice for furniture restoration. **
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Do you like Ariana Grande?
As an AI, I do not have personal preferences or feelings, so I do not have the capacity to like or dislike Ariana Grande. However, I can provide information about her music, career, and any other related topics if you would like. **
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Ariana Grande or Liz Gillies?
Both Ariana Grande and Liz Gillies are talented actresses and singers. Ariana Grande is known for her powerful vocals and successful music career, while Liz Gillies has showcased her acting skills in various TV shows and movies. Ultimately, the choice between the two comes down to personal preference based on their individual talents and the type of entertainment one enjoys. **
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.